Santej Orange Gravy Premix – Prepare Rich Restaurant-Style Curries Easily
Santej Orange Gravy Premix helps you prepare rich, smooth and flavourful restaurant-style curries with less preparation work. Its appetising orange colour, creamy texture and balanced Indian flavours make it suitable for paneer, mushrooms, kofta, mixed vegetables and many other preferred ingredients. Preparing traditional gravy from scratch requires chopping, roasting, grinding, blending and measuring several spices. […]
Santej Red Gravy Premix – Rich Restaurant-Style Indian Gravy Made Easy
Indian red gravy is the flavourful foundation of many popular curries. Its appetising colour, smooth texture and balanced spices make it suitable for paneer dishes, vegetables, kofta, dal and many other recipes. Preparing traditional red gravy from scratch can take considerable time. Onions and tomatoes must be chopped, cooked and blended, while spices need to […]
Santej Golden Gravy Premix – Restaurant-Style Golden Curry Made Easy
Indian cooking is celebrated for its rich flavours, tempting aromas and beautiful colours. However, preparing a perfect restaurant-style gravy usually requires chopping onions, roasting spices and cooking the base for a long time. Santej Golden Gravy Premix makes this process quick and convenient. It helps you prepare a smooth, flavourful and attractive golden curry without […]
Brown Gravy Premix – Make Restaurant-Style Indian Gravy in Minutes
Brown Gravy Premix is the easiest way to prepare rich, restaurant-style Indian gravy in just a few minutes. Indian cuisine is loved for its rich flavours, aromatic spices, and delicious gravies. Whether it’s Chole, Veg Kofta, Chaap, Mushroom Curry, Paneer Dishes, or Mixed Vegetable Curry, the heart of every dish is its gravy. Preparing authentic […]